Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Pumpkin Orzo with Sage
http://www.seriouseats.com/recipes/2009/01/pumpkin-orzo-with-sage....
Like
Ingredients
categorized
original
8 ounces orzo
3 cups vegetable or chicken stock
3 cups water
1 1/2 cups pumpkin purée (or squash of your choice)
1 1/2 cups vegetable or chicken stock
1/2 cup whole milk
30 sage leaves, cut into ribbons
1 shallot, diced
1 tablespoon butter
3/4 teaspoon salt
20 grinds fresh black pepper
3 tablespoons Parmesan cheese
Ingredients
categorized
original
Produce
Pumpkin puree
(
1 1/2
cups
)
Sage, leaves
(
30
)
Shallot
(
1
)
Canned Goods
Vegetable or chicken broth
(
4 1/2
cups
)
Cooking & Baking
Black pepper, fresh
(
20
grinds
)
Salt
(
3/4
teaspoon
)
Pasta & Grains
Orzo
(
8
ounces
)
Drinks
Water
(
3
cups
)
Dairy
Butter
(
1
tablespoon
)
Parmesan cheese
(
3
tablespoons
)
Whole milk
(
1/2
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,574 recipes
Social Stats
52.5
Rating
1-100
9
Tweets
39
Facebook
Shares
1
StumbleUpon
Views
435
PinterestPins
Recipe Stats
Published January 20, 2009 (4 years ago).
10 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API