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Pumpkin Waffles

http://glutenfreegoddess.blogspot.com/2008/10/pumpkin-waffles.html
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • This recipe is gluten-free
  • Produce
  • Pumpkin puree (3/4 cup)
  • Condiments
  • Eggs or ener-g egg replacer, organic free-range (2)
  • Cooking & Baking
  • Agave nectar, raw (4 tablespoons)
  • Baking powder (2 teaspoons)
  • Baking soda (1 teaspoon)
  • Bourbon vanilla extract (2 teaspoons)
  • Buckwheat flour, organic (1 cup)
  • Cinnamon (1 teaspoon)
  • Millet flour (1/3 cup)
  • Nutmeg (1/2 teaspoon)
  • Olive oil, light (4 tablespoons)
  • Salt (1/2 teaspoon)
  • Sorghum flour or certified gluten-free oat flour (1 cup)
  • Tapioca starch (1/3 cup)
  • Xanthan gum (1 teaspoon)
  • Refrigerated
  • Hemp milk (1 1/2 cups)

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Published October 20, 2008 (4 years ago).

11 people saved this recipe.

Kimberley K
Lori Gagnon
Monique Vring
Jessica Goodrum
Christine Teters Mickel
Becca Boo Clark
Angelica Saada
Brittany Hinkle
Annie Wigington
Erica Gilbert
Stephen Bowling

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