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Quail Egg Canapes with Smoked Salmon, Avocado and Pickled Cucumbers
http://www.seriouseats.com/recipes/2013/01/quail-egg-canape-smoked...
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Ingredients
categorized
original
1 large cucumber
1/2 cup champagne or white wine vinegar
1/4 teaspoon salt
1/4 teaspoon sugar
1/4 teaspoon dried red pepper flakes
1 small ripe avocado, halved
4 ounces thinly sliced smoked salmon
2 tablespoons butter, divided
12 fresh quail eggs
Salt and freshly ground black pepper
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Avocado, small ripe
(
1
)
Cucumber, large
(
1
)
Seafood
Smoked salmon
(
4
ounces
)
Meat
Quail eggs, fresh
(
12
)
Condiments
Champagne or white wine vinegar
(
1/2
cup
)
Cooking & Baking
Red pepper flakes, dried
(
1/4
teaspoon
)
Salt
(
1/4
teaspoon
)
Salt and freshly ground black pepper
(
1
)
Sugar
(
1/4
teaspoon
)
Dairy
Butter
(
2
tablespoons
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,557 recipes
Social Stats
27.6
Rating
1-100
19
Tweets
4
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0
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Views
0
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Recipe Stats
Published January 9, 2013 (1 month ago).
12 people saved this recipe.
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