Quick Garlicky Pasta
- 3 Tbl peanut butter (or Tahini)
- ⅓ cup soy sauce
- 2 Tbl rice wine (or dry white wine)
- 1 Tbl rice wine vinegar
- 1 ½ Tbl Sesame oil
- 4 garlic cloves
- 1 Tbl chopped shallot
- This recipe is vegan
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Shallot (1 Tbl)
- Condiments
- Peanut butter (3 Tbl)
- Rice wine vinegar (1 Tbl)
Soy sauce (1/3 cup)
- Cooking & Baking
- Garlic cloves (4)
- Sesame oil (1 1/2 Tbl)
- Beer, Wine & Liquor
- Rice wine (2 Tbl)
Preparation
Read recipe preparation on notwithoutsalt.com
Social Stats
53.5Rating
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Recipe Stats
Published October 12, 2011 (1 year ago).
35 people saved this recipe.
