Quick and Easy Pineapple Shrimp Stirfry
- 14 large raw tiger or white shrimps, shelled and patted dry
- ½ small onion, coarsely chopped
- ½ red bell pepper, seeded and cut into bite size pieces
- 175g pineapple, cut into bite size pieces
- 85g snowpeas, cut in half
- 2 green onions, chopped
- 2 tbsp fresh ginger, grated
- 1 tsp sambal oelek
- 1 tbsp soy sauce
- 1 tsp sesame seeds
- 250g bean sprouts
- Produce
- Bean sprouts (250 g)
- Ginger, fresh (2 tbsp)
- Green onions (2)
- Onion, small (1/2)
- Pineapple (175 g)
- Red bell pepper (1/2)
- Seafood
- Tiger or white shrimps, large raw (14)
- Condiments
- Soy sauce (1 tbsp)
- Cooking & Baking
- Sesame seeds (1 tsp)
- Other
- 1 tsp sambal oelek
- 85g snowpeas, cut in half
Preparation
Read recipe preparation on thehealthyfoodie.com
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Recipe Stats
Published November 27, 2012 (2 months ago).
76 people saved this recipe.
