Quinoa Porridge with Maple & Brown Sugar
- 1 cup quinoa
- 2 cups milk, plus more for serving (pareve dairy-free milk subs below)
- 1/4 tsp salt (optional)
- 2 tbsp brown sugar, plus more for serving
- 2 tbsp maple syrup
- 1/4 tsp cinnamon
- 1/2 tsp vanilla extract
- 1/4 cup chopped nuts (pecans, almonds, or walnuts - optional)
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Nuts (1/4 cup)
- Cooking & Baking
- Brown sugar (2 tbsp)
- Cinnamon (1/4 tsp)
- Maple syrup (2 tbsp)
- Salt (1/4 tsp)
- Vanilla extract (1/2 tsp)
- Pasta & Grains
- Quinoa (1 cup)
- Dairy
- Milk (2 cups)
Preparation
Read recipe preparation on theshiksa.com
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Recipe Stats
Published May 15, 2012 (9 months ago).
123 people saved this recipe.
