Raita
- 1 cup (250 g) plain yogurt
- 1/2 large cucumber
- 1 medium tomato
- 6 springs of cilantro
- 1 small chili pepper
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon masala powder
- sea salt
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Chili pepper, small (1)
- Cucumber, large (1/2)
- Cumin seeds (1/2 teaspoon)
- Of cilantro, springs (6)
- Tomato, medium (1)
- Cooking & Baking
- Masala powder (1/2 teaspoon)
- Sea salt (1)
- Dairy
- Yogurt, plain (1 cup)
Preparation
Read recipe preparation on davidlebovitz.com
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Recipe Stats
Published October 25, 2011 (1 year ago).
35 people saved this recipe.
