Raspberry Basil Mojitos
- 1 cup simple syrup ( 3/4 cup sugar + 3/4 cup water, heated to dissolve)
- 1/2 cup torn basil leaves
- 1 cup FRESH key lime juice (use regular limes for slightly less acidity)
- 2 cups white rum
- 1/4 cup Chambord (raspberry liquor)
- 1 liter club soda
- ice
- fresh raspberries and lime slices to garnish
- Produce
- Basil, leaves (1/2 cup)
- Key lime, FRESH (1 cup)
- Raspberries and lime, fresh slices (1)
- Cooking & Baking
- Simple syrup (1 cup)
- Drinks
- Club soda (1 liter)
- Ice (1)
- Beer, Wine & Liquor
- Rum, white (2 cups)
- Other
- 1/4 cup Chambord (raspberry liquor)
Preparation
Read recipe preparation on aspicyperspective.com
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Recipe Stats
Published April 12, 2012 (10 months ago).
71 people saved this recipe.
