Red Lobster Cheddar Bay Biscuits
- 2/3 cup milk
- 1/2 cup cheddar cheese (shredded)
- 1/4 cup butter (melted)
- 1/4 teaspoon dried parsley
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Parsley, dried (1/4 teaspoon)
- Dairy
- Butter (1/4 cup)
- Cheddar cheese (1/2 cup)
- Milk (2/3 cup)
Preparation
Read recipe preparation on rasamalaysia.com
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Recipe Stats
Published May 5, 2007 (5 years ago).
126 people saved this recipe.
