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Rhubarb Blueberry Turnovers

http://pinchmysalt.com/rhubarb-blueberry-turnovers/
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Blueberries (4 oz.)
  • Lemon, zest of (1)
  • Rhubarb (4 oz.)
  • Cooking & Baking
  • All-purpose flour (1 1/2 cups)
  • Cardamom, ground (1/8 teaspoon)
  • Cinnamon, ground (1/4 teaspoon)
  • Salt (1 pinch)
  • Sugar (19 teaspoon)
  • Dairy
  • 2 cup cold unsalted butter (one stick), unsalted (1)
  • 8 oz. cold cream cheese (8 cut into pieces)
  • Milk or cream (2 tablespoons)
  • Refrigerated
  • Egg yolk, large (1)

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Published June 13, 2009 (3 years ago).

6 people saved this recipe.

Robin Birdsong
susan Chambers
Abigail Aranda
Holly Petersen
Sarah Willig
Elisa Dore

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