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Ricotta-Lemon Pancakes
http://www.williams-sonoma.com/recipe/ricotta-lemon-pancakes.html
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Ingredients
categorized
original
1 cup part-skim ricotta cheese
1/4 cup 1-percent-fat milk
3 eggs, separated
2 Tbs. granulated sugar
1/3 cup all-purpose flour
1 Tbs. grated lemon zest
1/4 tsp. kosher salt
Pinch of cream of tartar
4 cups mixed berries such as whole blueberries and raspberries and trimmed and sliced strawberries
1 Tbs. fresh lemon juice
Canola oil for frying
1 to 2 Tbs. confectioners’ sugar
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Berries, mixed
(
4
cups
)
Lemon, zest
(
1
Tbs.
)
Cooking & Baking
All-purpose flour
(
1/3
cup
)
Canola oil
(
1
)
Confectioners’ sugar
(
1
Tbs.
)
Cream of tartar
(
1
Pinch
)
Granulated sugar
(
2
Tbs.
)
Kosher salt
(
1/4
tsp.
)
Drinks
Lemon juice, fresh
(
1
Tbs.
)
Dairy
Milk, 1-percent fat
(
1/4
cup
)
Ricotta cheese, part-skim
(
1
cup
)
Refrigerated
Eggs
(
3
)
Preparation
Read recipe preparation on
williams-sonoma.com
Williams-Sonoma
www.williams-sonoma.com
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Social Stats
19.7
Rating
1-100
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Views
141
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Recipe Stats
Published August 28, 2011 (1 year ago).
1 person saved this recipe.
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