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Roast Pork with Apricot and Shallot Stuffing

http://www.cookstr.com/recipes/roast-pork-with-apricot-and-shallot...
  • Ingredients
  • categorized
  • original
  • Produce
  • Apricots, firm ripe (1/2 lb)
  • Flat-leaf parsley, fresh (2 tablespoons)
  • Shallots (1/2 cup)
  • Meat
  • (3- to 3 1/2-lb) center-cut boneless pork loin, center-cut boneless (1)
  • Cooking & Baking
  • Black pepper (1/4 teaspoon)
  • Salt (1/2 teaspoon)
  • Vegetable oil (2 tablespoons)
  • Bread & Baked Goods
  • White sandwich bread, firm (4 slices)
  • Drinks
  • Water (1/2 cup)
  • Dairy
  • Butter, unsalted (2 tablespoons)

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Recipe Stats

Published July 5, 2012 (7 months ago).

3 people saved this recipe.

Patrick O'Bryant
Tod A Kujawa
Emilie Ellingsøe Juhl

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