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Roasted Beet and Blood Orange Salad with Spicy Greens
http://www.101cookbooks.com/archives/000135.html
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Ingredients
categorized
original
1 1/2 pounds medium gold beets
1 1/2 pounds medium red beets
Extra virgin olive oil
Salt
Freshly ground black pepper
6 small blood oranges
Blood Orange Sherry Vinaigrette (recipe follows)
1/4 pound baby arugula
1/4 pound baby spinach
1/4 cup sherry vinegar
1/4 cup finely chopped chives
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Baby arugula
(
1/4
pound
)
Baby spinach
(
1/4
pound
)
Beets, medium red
(
1 1/2
pounds
)
Blood oranges, small
(
6
)
Chives
(
1/4
cup
)
Gold beets, medium
(
1 1/2
pounds
)
Condiments
Blood orange sherry vinaigrette
(
1
)
Sherry vinegar
(
1/4
cup
)
Cooking & Baking
Black pepper, Freshly ground
(
1
)
Olive oil, Extra virgin
(
1
)
Salt
(
1
)
Preparation
Read recipe preparation on
101cookbooks.com
101 Cookbooks
www.101cookbooks.com
All 495 recipes
Social Stats
54.2
Rating
1-100
10
Tweets
83
Facebook
Shares
6
StumbleUpon
Views
215
PinterestPins
Recipe Stats
Published January 7, 2005 (8 years ago).
9 people saved this recipe.
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