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Roasted Butternut Squash, Radicchio, and Onion
http://www.simplyrecipes.com/recipes/roasted_butternut_squash_radi...
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Ingredients
categorized
original
1 medium butternut squash (about 2 pounds), peeled and cut into chunks
1 large onion, peeled and cut into wedges through the root
1 head radicchio, cut into wedges through the root
Olive oil
Salt and black pepper
1/2 cup pine nuts
1/4 cup chopped parsley
Grated parmesan or pecorino cheese to taste, about 1/4 cup to 1/3 cup
Balsamic vinegar to taste, about a tablespoon
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Butternut squash (about 2 pounds), medium
(
1
)
Onion, large
(
1
)
Parsley
(
1/4
cup
)
Pine nuts
(
1/2
cup
)
Radicchio
(
1
head
)
Condiments
Balsamic vinegar
(
1
to taste tablespoon
)
Cooking & Baking
Olive oil
(
1
)
Salt and black pepper
(
1
)
Dairy
Parmesan or pecorino cheese, Grated
(
1
)
Preparation
Read recipe preparation on
simplyrecipes.com
Simply Recipes
www.simplyrecipes.com
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Social Stats
70.3
Rating
1-100
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Tweets
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Views
266
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Recipe Stats
Published December 8, 2012 (2 months ago).
128 people saved this recipe.
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