Roasted Fennel Mashed Faux-tatoes
- 1 head cauliflower
- 1 bulb fennel
- 3 cloves garlic
- fat of choice
- 1 cup chicken or veggie stock
- salt & pepper
- This recipe is vegan
- This recipe is gluten-free (some ingredients require gluten-free brands)
- This recipe is paleo
- Produce
- Cauliflower (1 head)
- Garlic (3 cloves)
- Canned Goods
Chicken or veggie stock (1 cup)
- Cooking & Baking
- Bulb fennel (1)
- Fat of choice (1)
- Salt & pepper (1)
Preparation
Read recipe preparation on health-bent.com
Social Stats
51.3Rating
1-100
1-100
3Tweets
48Facebook
Shares
Shares
23StumbleUpon
Views
Views
135PinterestPins
Recipe Stats
Published November 15, 2012 (3 months ago).
106 people saved this recipe.
