Roasted Garlic Salad Dressing
- 7 whole heads of garlic
- 1-1/2 tsp extra virgin olive oil
- Large pinch of kosher salt
- Large pinch of black pepper
- Large sprig of fresh thyme (optional, but very nice)
- 1 tsp roasted garlic paste
- 1 tsp honey
- 1 Tbsp rice vinegar
- 2 Tbsp extra virgin olive oil
- 1/4 tsp kosher salt
- 1/4 tsp fresh black pepper
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Garlic (7 whole heads)
- Thyme, fresh (1 Large sprig)
- Condiments
- Garlic paste, roasted (1 tsp)
- Rice vinegar (1 Tbsp)
- Cooking & Baking
- Black pepper (1 Large pinch)
- Black pepper, fresh (1/4 tsp)
- Honey (1 tsp)
- Kosher salt (1 Large pinch)
- Kosher salt (1/4 tsp)
- Olive oil, extra virgin (7 1/2 tsp)
Preparation
Read recipe preparation on theperfectpantry.com
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Recipe Stats
Published September 23, 2012 (4 months ago).
132 people saved this recipe.
