Roasted Green Beans & Mushrooms with Walnuts
- 8 oz. green beans, trimmed and cut into 1-2 inch pieces
- 8 oz. cremini or button mushrooms, trimmed and quartered
- 1/4 c. chopped walnuts
- olive oil cooking spray or mister
- salt and pepper to taste
- 2 tsp. truffle oil
- Produce
- Cremini or button mushrooms (8 oz.)
- Green beans (8 oz.)
- Walnuts (1/4 c.)
- Cooking & Baking
- Salt and pepper (1)
- Truffle oil (2 tsp.)
- Other
- olive oil cooking spray or mister
Preparation
Read recipe preparation on ohmyveggies.com
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Published May 7, 2012 (9 months ago).
17 people saved this recipe.
