Roasted Kale Chips with Sea Salt and Vinegar
- 1 T extra-virgin olive oil
- 1 T vinegar
- sea salt to taste
- This recipe is vegan
- This recipe is gluten-free
- This recipe is paleo
- Condiments
- Vinegar (1 T)
- Cooking & Baking
- Olive oil, extra-virgin (1 T)
- Sea salt (1)
Preparation
Read recipe preparation on kalynskitchen.com
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Published March 3, 2010 (2 years ago).
79 people saved this recipe.
