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Roasted Peaches and Lavender Ice Cream with Lemon Salt Shortbread Cookies
http://www.tarteletteblog.com/2012/06/recipe-gluten-free-roasted-p...
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Ingredients
categorized
original
6 peaches
1 tablespoon honey
1 teaspoon dried edible lavender buds
1 cups heavy cream
1 cup whole milk
1 cup whole coconut milk
1/3 cup honey
1 stick unsalted butter at room temperature
1/4 cup sugar
1/2 vanilla bean
2 egg yolks
1 cup millet flour
1/2 cup sweet rice flour
2 tablespoons to 1/4 cup milk (optional)
Lemon salt (optional)(or make your own by added lemon zest to coarse sea salt)
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Edible lavender buds, dried
(
1
teaspoon
)
Peaches
(
6
)
Canned Goods
Coconut milk, whole
(
1
cup
)
Cooking & Baking
Honey
(
6 1/3
tablespoon
)
Lemon salt
(
1
)
Millet flour
(
1
cup
)
Sugar
(
1/4
cup
)
Sweet rice flour
(
1/2
cup
)
Vanilla bean
(
1/2
)
Dairy
Butter, unsalted
(
1
stick
)
Heavy cream
(
1
cups
)
Milk
(
2
tablespoons
)
Whole milk
(
1
cup
)
Refrigerated
Egg yolks
(
2
)
Preparation
Read recipe preparation on
tarteletteblog.com
Tartelette
www.tarteletteblog.com
All 502 recipes
Social Stats
83.2
Rating
1-100
46
Tweets
207
Facebook
Shares
42
StumbleUpon
Views
6,531
PinterestPins
Recipe Stats
Published June 25, 2012 (7 months ago).
174 people saved this recipe.
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