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Roasted Red Pepper Pesto
http://www.cookstr.com/recipes/roasted-red-pepper-pesto
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Ingredients
categorized
original
5 large red bell peppers, roasted, skinned, seeded, and halved
2 canned chipotle chiles in adobo, with 1 tablespoon sauce for a slightly smoky flavor (optional)
6 large garlic cloves, minced
5 cooked garlic cloves from Garlic Confit (optional but highly recommended)
¾ cup toasted pine nuts
1 cup Garlic Confit Oil or extra virgin olive oil, plus more as needed
Freshly ground black pepper to taste
1 cup freshly grated Parmigiano-Reggiano cheese
Kosher or sea salt
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Pine nuts, toasted
(
3/4
cup
)
Red bell peppers, large roasted
(
5
)
Meat
Garlic cloves from garlic confit, cooked
(
5
)
Canned Goods
Chipotle chiles in adobo, canned
(
2
)
Cooking & Baking
Black pepper, Freshly ground
(
1
)
Garlic cloves, large
(
6
)
Garlic confit oil or extra virgin olive oil
(
1
cup
)
Kosher or sea salt
(
1
)
Dairy
Parmigiano-reggiano cheese
(
1
cup
)
Preparation
Read recipe preparation on
cookstr.com
Cookstr
www.cookstr.com
All 809 recipes
Social Stats
35.8
Rating
1-100
5
Tweets
3
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Shares
4
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Views
24
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Recipe Stats
Published January 11, 2012 (1 year ago).
45 people saved this recipe.
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