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Random Recipe
Roasted Scallops with Breadcrumbs and Bacon
http://www.cannellevanille.com/2010/11/scenes-from-weekend-with-sc...
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Photo © Aran Goyoaga
Ingredients
categorized
original
12 scallops
1/4 cup gluten-free breadcrumbs
2 Tbs fresh parsley, chopped
2 garlic cloves, grated or finely minced
3 Tbs olive oil
4 slices of bacon, finely chopped
pinch salt
pinch of freshly ground pepper
1 tsp red pepper flakes, optional
2 Tbs white wine
1/2 cup (100 grams) arborio rice
1 cup (225 ml) water
1 cup (225 ml) coconut milk
1 cup (225 ml) whole milk
1/4 cup (50 grams) natural cane sugar
1 vanilla bean, split and seeded
Zest of half a lemon
pinch of salt
lady apples, thinly sliced
pistachios, chopped
brown sugar for topping
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Lady apples
(
1
)
Lemon, Zest of
(
1/2
)
Parsley, fresh
(
2
Tbs
)
Pistachios
(
1
)
Seafood
Scallops
(
12
)
Meat
Bacon
(
4
slices
)
Canned Goods
Coconut milk
(
1
cup
)
Cooking & Baking
Brown sugar
(
1
)
Cane sugar, natural
(
1/4
cup
)
Garlic cloves
(
2
)
Olive oil
(
3
Tbs
)
Pepper, freshly ground
(
1
pinch
)
Red pepper flakes
(
1
tsp
)
Salt
(
2
pinch
)
Vanilla bean
(
1
)
Pasta & Grains
Arborio rice
(
1/2
cup
)
Bread & Baked Goods
Breadcrumbs, gluten-free
(
1/4
cup
)
Drinks
Water
(
1
cup
)
Dairy
Whole milk
(
1
cup
)
Beer, Wine & Liquor
White wine
(
2
Tbs
)
Preparation
Read recipe preparation on
cannellevanille.com
Cannelle et Vanille
www.cannellevanille.com
All 156 recipes
Social Stats
64.3
Rating
1-100
19
Tweets
25
Facebook
Shares
3
StumbleUpon
Views
7,410
PinterestPins
Recipe Stats
Published November 8, 2010 (2 years ago).
12 people saved this recipe.
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