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Roasted Tomato, Chickpea, and Swiss Chard Soup

http://www.chow.com/recipes/29390-roasted-tomato-chickpea-and-swis...
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Basil, fresh leaves (5)
  • Chickpeas (1 (15-ounce) can)
  • Cumin, ground (1/2 teaspoon)
  • Swiss chard (8 ounces)
  • Tomatoes in their, whole juices (1 (28-ounce) can)
  • Yellow onion, medium (1)
  • Canned Goods
  • Chicken or vegetable broth, low-sodium (2 cups)
  • Tomato paste (4 teaspoons)
  • Cooking & Baking
  • Allspice, ground (1/4 teaspoon)
  • Black pepper, Freshly ground (1)
  • Cayenne pepper (1/8 teaspoon)
  • Garlic cloves, medium (2)
  • Kosher salt (1)
  • Olive oil (3 tablespoons)
  • Drinks
  • Water (3 cups)

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Recipe Stats

Published February 24, 2011 (2 years ago).

6 people saved this recipe.

Megan Torti
Tamara Panici-Corujo
Jesus Sotelo
Kelsey Morgan
Stephanie Logosh
Stephen Bowling

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