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Roasted Tomato Soup
http://www.sproutedkitchen.com/home/2011/7/19/roasted-tomato-soup....
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Ingredients
categorized
original
1 1/4 lb. Ripe Tomatoes (about 4 Large Tomatoes)
1/2 Medium Yellow Onion
3 Garlic Cloves
1 Tbsp. Extra Virgin Olive Oil
1 tsp. Sea Salt
Fresh Ground Pepper
1 Tbsp. Chopped Parsley
1 1/2 Cups Low Sodium Vegetable or Chicken Broth
1 Tbsp. Organic Tomato Paste
1/4 Cup Heavy Cream or Half and Half, optional
Fresh Oregano + Basil for garnish
Fresh Grainy Bread
Mozzarella Cheese
Ingredients
categorized
original
Produce
Oregano + basil, Fresh
(
1
)
Parsley
(
1
Tbsp.
)
Tomatoes, Ripe
(
1 1/4
lb.
)
Yellow onion, Medium
(
1/2
)
Canned Goods
Tomato paste, Organic
(
1
Tbsp.
)
Vegetable or chicken broth, Low Sodium
(
1 1/2
Cups
)
Cooking & Baking
Garlic cloves
(
3
)
Olive oil, Extra Virgin
(
1
Tbsp.
)
Pepper, Fresh Ground
(
1
)
Sea salt
(
1
tsp.
)
Bread & Baked Goods
Bread, Fresh Grainy
(
1
)
Dairy
Heavy cream or half and half
(
1/4
Cup
)
Mozzarella cheese
(
1
)
Preparation
Read recipe preparation on
sproutedkitchen.com
Sprouted Kitchen
www.sproutedkitchen.com
All 120 recipes
Social Stats
93.1
Rating
1-100
43
Tweets
1,732
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Shares
6,521
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Views
3,132
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Recipe Stats
Published July 19, 2011 (1 year ago).
733 people saved this recipe.
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