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Roasted Vegetables & Goat Cheese Pasta Salad

http://www.cleaneatingmag.com/Recipes/Recipe/Roasted-Vegetables-Go...
  • Ingredients
  • categorized
  • original
  • Produce
  • Basil, whole fresh leaves (1/2 packed cup)
  • Cherry tomatoes, whole (1 cup)
  • Chives, fresh (1/2 cup)
  • Eggplant (1)
  • Flat-leaf or italian parsley, fresh (1/4 cup)
  • Garlic (1 clove)
  • Green bell pepper (1)
  • Red bell pepper (1)
  • Red onion (1)
  • Yellow bell pepper (1)
  • Zucchini (1)
  • Cooking & Baking
  • Each sea salt and fresh ground black pepper (1/4 tsp)
  • Olive oil, extra-virgin (2 tbsp)
  • Olive oil cooking spray (1)
  • Pasta & Grains
  • Kamut elbow macaroni or rotini pasta (2 cups)
  • Dairy
  • Goat cheese, soft (5 oz)
  • Other
  • 1/2 cup verjus

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Recipe Stats

Published November 2, 2011 (1 year ago).

9 people saved this recipe.

Michael Dobric
yolanda jackson
Gretchen
Kim Hong
Lisa Common
Karina Aguilo
Ressa Marson
Melanie Warren Fox
Stephanie Strader

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