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Rosanne Cash's Potato Salad

http://smittenkitchen.com/blog/2007/07/eyes-wide-open-all-the-time...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free
  • Produce
  • Celery stalks, chopped (about 1 cup) (3)
  • Dill, fresh (2 tablespoons)
  • Potatoes, medium red (3 pounds)
  • Red onion, chopped (about 1 cup), small (1)
  • Condiments
  • Apple cider vinegar (2 tablespoons)
  • Dijon mustard (2 tablespoons)
  • Dill pickle spears or (8)
  • Mayonnaise (2/3 cup)
  • Cooking & Baking
  • Salt and pepper (1)
  • Refrigerated
  • Eggs, hard (3)

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Published July 5, 2007 (5 years ago).

45 people saved this recipe.

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