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Rosemary, Baby! from Prime Meats
http://www.seriouseats.com/recipes/2011/11/prime-meats-whiskey-ape...
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Ingredients
categorized
original
1 bottle Aperol
3 long sprigs fresh rosemary
8 ounces warm water
8 ounces honey
18 ounces rosemary-infused Aperol
9 ounces bourbon such as Four Roses Yellow Label
6 ounces honey syrup
24 ounces sparkling wine
24 ounces seltzer
Ingredients
categorized
original
Produce
Rosemary-infused aperol
(
18
ounces
)
Cooking & Baking
Honey
(
8
ounces
)
Honey syrup
(
6
ounces
)
Drinks
Seltzer
(
24
ounces
)
Water
(
8
ounces
)
Beer, Wine & Liquor
Bourbon, such as
(
9
ounces
)
Sparkling wine
(
24
ounces
)
Other
1 bottle Aperol
3 long sprigs fresh rosemary
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
41.1
Rating
1-100
8
Tweets
14
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0
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Views
65
PinterestPins
Recipe Stats
Published November 28, 2011 (1 year ago).
9 people saved this recipe.
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