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Rugelach Pinwheels
http://smittenkitchen.com/blog/2007/11/rugelach-pinwheels/
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Photo © Deb Perelman
Ingredients
categorized
original
1 package (8 ounces) cream cheese, room temperature
1 cup (2 sticks) unsalted butter, cut into small pieces, room temperature
1/4 cup granulated sugar
2 cups sifted bleached all-purpose flour
1/4 cup plus 2 tablespoons granulated sugar
1/4 cup packed light-brown sugar
1/2 teaspoon ground cinnamon
3/4 cup golden raisins, chopped
1 cup finely chopped walnuts
1/2 cup apricots preserves, heated and cooled slightly
1 cup sugar
2 teaspoons ground cinnamon
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Golden raisins
(
3/4
cup
)
Walnuts
(
1
cup
)
Condiments
Apricots preserves
(
1/2
cup
)
Cooking & Baking
All-purpose flour, bleached
(
2
cups
)
Brown sugar, packed light
(
1/4
cup
)
Cinnamon, ground
(
2 1/2
teaspoon
)
Granulated sugar
(
5/8
cup
)
Sugar
(
1
cup
)
Dairy
Butter, unsalted
(
1
cup
)
Cream cheese
(
1
package
)
Preparation
Read recipe preparation on
smittenkitchen.com
Smitten Kitchen
smittenkitchen.com
All 724 recipes
Social Stats
59.4
Rating
1-100
5
Tweets
193
Facebook
Shares
3,636
StumbleUpon
Views
163
PinterestPins
Recipe Stats
Published November 27, 2007 (5 years ago).
10 people saved this recipe.
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