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Sage & Walnut Tart with Irish Farmhouse Cheese
http://www.food52.com/recipes/15457_sage_walnut_tart_with_irish_fa...
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Ingredients
categorized
original
1 cup All Purpose Flour
1/4 teaspoon salt
6 tablespoons Kerrygold Unsalted Butter (cubed & chilled)
1 tablespoon freshly chopped sage
1 cup Chilled Water (only use a little)
1 1/2 cup heavy whipping cream
1/4 cup fresh vegetable stock
4 medium sized potatoes , peeled and halved.
1 turnip , peeled & thinly sliced
1/2 red onion, thinly sliced
1/4 cup Coolea Cheese, peeled with a peeler
1/4 cup chopped walnuts
freshly milled black pepper
kosher salt
few leaves of fresh sage (3-4)
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Potatoes, medium sized
(
4
)
Red onion
(
1/2
)
Sage
(
1
tablespoon
)
Sage (3-4), leaves of fresh
(
3
)
Turnip
(
1
)
Walnuts
(
1/4
cup
)
Canned Goods
Vegetable stock, fresh
(
1/4
cup
)
Cooking & Baking
All purpose flour
(
1
cup
)
Freshly milled black pepper
(
1
)
Kosher salt
(
1
)
Salt
(
1/4
teaspoon
)
Drinks
Water
(
1
cup
)
Dairy
Coolea cheese
(
1/4
cup
)
Heavy whipping cream
(
1 1/2
cup
)
Kerrygold butter, Unsalted
(
6
tablespoons
)
Preparation
Read recipe preparation on
food52.com
Food52
www.food52.com
All 1,388 recipes
Social Stats
49.1
Rating
1-100
56
Tweets
11
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0
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Recipe Stats
Published December 28, 2011 (1 year ago).
5 people saved this recipe.
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