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Sake-Steamed Clams with Soy Butter

http://www.foodrepublic.com/2013/02/14/sake-steamed-clams-soy-butt...
  • Ingredients
  • categorized
  • original
  • Produce
  • Ginger (1 teaspoon)
  • Scallion (1)
  • Seafood
  • Clams (1 pound)
  • Condiments
  • Japanese soy sauce (1 teaspoon)
  • Cooking & Baking
  • Superfine sugar (2 teaspoons)
  • Dairy
  • Butter, unsalted (3/4 ounce)
  • Beer, Wine & Liquor
  • Sake (1/4 cup)

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Published February 14, 2013 (1 week ago).

15 people saved this recipe.

Daniel Blau
Michael Dobric
J S
Tom Hirst
gsdizon
Phoebe Trout
Katerina Petrova
Tod A Kujawa
Thomas Shriver
Adrianne Kessenich
Mary O'Donnell
Amala Korah
wayne smith
Julia Cirone
Jaymes Murphy

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