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Salmon and Quinoa Patties with Lemon-Yogurt Sauce
http://www.theperfectpantry.com/2012/01/recipe-for-salmon-and-quin...
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Ingredients
categorized
original
1/3 cup quinoa, rinsed and drained
3/4 lb fresh salmon, finely chopped
1 Tbsp Dijon mustard
1/2 cup sliced scallions (white and green parts)
2 large eggs
2 Tbsp chopped fresh dill
Zest of 1 lemon
1 large garlic clove, minced
1/2 tsp kosher salt
1/2 tsp fresh black pepper
1/4 cup plain nonfat yogurt
1 tsp sugar
1 Tbsp chopped fresh dill
Zest of 1/2 lemon + 1 Tbsp lemon juice
1 Tbsp rice vinegar
Ingredients
categorized
original
Produce
Dill, fresh
(
3
Tbsp
)
Lemon, Zest of
(
1 1/2
)
Seafood
Salmon, fresh
(
3/4
lb
)
Condiments
Dijon mustard
(
1
Tbsp
)
Rice vinegar
(
1
Tbsp
)
Cooking & Baking
Black pepper, fresh
(
1/2
tsp
)
Garlic clove, large
(
1
)
Kosher salt
(
1/2
tsp
)
Sugar
(
1
tsp
)
Pasta & Grains
Quinoa
(
1/3
cup
)
Dairy
Yogurt, plain nonfat
(
1/4
cup
)
Refrigerated
Eggs, large
(
2
)
Other
1/2 cup sliced scallions (white and green parts)
Preparation
Read recipe preparation on
theperfectpantry.com
The Perfect Pantry
www.theperfectpantry.com
All 648 recipes
Social Stats
66.1
Rating
1-100
14
Tweets
48
Facebook
Shares
320
StumbleUpon
Views
794
PinterestPins
Recipe Stats
Published January 24, 2012 (1 year ago).
60 people saved this recipe.
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