Salmon with Garlic, Lemon, and Dill
- 1 lb salmon fillet
- 2 tsp butter
- 1 tsp olive oil
- 1 clove of garlic, minced
- Sea salt and freshly cracked pepper, to taste
- Fresh dill, to taste
- Lemon slices
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Dill, Fresh (1)
- Garlic (1 clove)
- Lemon, slices (1)
- Seafood
- Salmon, fillet (1 lb)
- Cooking & Baking
- Olive oil (1 tsp)
- Sea salt and freshly cracked pepper (1)
- Dairy
- Butter (2 tsp)
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Published June 19, 2012 (8 months ago).
240 people saved this recipe.
