Sausage and Chutney Picnic Puffs
- All-purpose flour for dusting
- One 15-ounce package frozen puff pastry, thawed
- 1 large egg, lightly beaten
- 4 tablespoons Apple-Onion Chutney or other chutney
- 6 sausage links of any sort
- Sesame seeds for sprinkling (optional)
- Meat
- Sausage (6)
- Condiments
- Apple-onion chutney or other chutney (4 tablespoons)
- Cooking & Baking
- All-purpose flour (1)
- Sesame seeds (1)
- Bread & Baked Goods
- Puff pastry, frozen (1 15-ounce package)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on leitesculinaria.com
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Published September 1, 2011 (1 year ago).
29 people saved this recipe.
