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Sauteed Radishes with Mint
http://www.food52.com/recipes/6606_sauteed_radishes_with_mint
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Ingredients
categorized
original
1 tablespoon extra virgin olive oil
1 tablespoon butter
1 pound radishes, trimmed and cut lengthwise into 1/2-inch wedges
1/2 teaspoon sea salt
1/4 teaspoon freshly ground black pepper
2 tablespoons mint, roughly chopped
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
This recipe is
paleo
Produce
Mint
(
2
tablespoons
)
Radishes
(
1
pound
)
Cooking & Baking
Black pepper, freshly ground
(
1/4
teaspoon
)
Olive oil, extra virgin
(
1
tablespoon
)
Sea salt
(
1/2
teaspoon
)
Dairy
Butter
(
1
tablespoon
)
Preparation
Read recipe preparation on
food52.com
Food52
www.food52.com
All 1,388 recipes
Social Stats
63.0
Rating
1-100
29
Tweets
61
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Likes
466
StumbleUpon
Views
234
PinterestPins
Recipe Stats
Published September 5, 2010 (2 years ago).
8 people saved this recipe.
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