Savory Bread Pudding
- 6 eggs
- 2 cups milk
- 2 tsp salt
- 1 tsp ground pepper
- 4 cups gruyère, shredded
- 1 cup parmesan, grated
- 1/3 cup green onions, minced
- 1 lb bacon
- 8 oz mushrooms, sliced
- 2 heads broccoli, chopped and blanched
- 1 lb whole loaf of stale/old bread
- Produce
- Broccoli (2 heads)
- Green onions (1/3 cup)
- Mushrooms (8 oz)
- Meat
- Bacon (1 lb)
- Cooking & Baking
- Pepper, ground (1 tsp)
- Salt (2 tsp)
- Bread & Baked Goods
- Stale/old bread (1 whole 1 lb whole loaf)
- Dairy
- Gruyere (4 cups)
- Milk (2 cups)
- Parmesan, grated (1 cup)
- Refrigerated
- Eggs (6)
Preparation
Read recipe preparation on userealbutter.com
Social Stats
28.0Rating
1-100
1-100
0Tweets
12Facebook
Shares
Shares
1StumbleUpon
Views
Views
82PinterestPins
Recipe Stats
Published October 4, 2007 (5 years ago).
2 people saved this recipe.
