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Savory Pastrami and Cheese Pie

http://www.chow.com/recipes/30295-savory-pastrami-and-cheese-pie
  • Ingredients
  • categorized
  • original
  • Produce
  • Brussels sprouts, medium (8 ounces)
  • Russet potato, peeled and cut into medium dice (about 8 ounces), medium (1)
  • Yellow onion, medium (1 cup)
  • Meat
  • Pastrami, medium (1 pound)
  • Canned Goods
  • Chicken stock, low-sodium (1 cup)
  • Condiments
  • Malt vinegar (1 tablespoon)
  • Mustard, stone-ground (2 tablespoons)
  • Cooking & Baking
  • All-purpose flour (1)
  • Black pepper, freshly ground (1/2 teaspoon)
  • Black pepper, Freshly ground (1)
  • Caraway seeds (1 tablespoon)
  • Flour (1 7/8 cups)
  • Rye flour (2 cups)
  • Salt, fine (3/4 teaspoon)
  • Salt (1)
  • Drinks
  • Ice water (7/8 cup)
  • Dairy
  • Butter, unsalted (2 sticks)
  • Butter, unsalted (3 tablespoons)
  • Gruyere cheese (2 cups)
  • Whole milk (2 teaspoons)

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Recipe Stats

Published March 16, 2012 (11 months ago).

24 people saved this recipe.

Monica Medina
Chris Dohse
Erica Sugianto
Timothy LaCroix
Jordan T
Michael P. Lattimore Jr.
Lauren Risher
Chelsea Snow
Emily Hagerman
Joam de Stoppelaar
Shannon Babic
Anne Cormia
Roni Johnson
Rhiannon Begg
Andrea Gallegos
Leslie Louise
Sue Early
Amanda Harley
Sarah Shade
Pippin Lenfestey
Erin-Leigh Gerrard
Mary Baldeon
Lydia Thacker
alona rodermann

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