Scallion & Arugula Parmesan Pizza
- 1/2 recipe pizza dough
- 2 bunches scallions, trimmed
- 1 teaspoon lemon juice
- Salt
- Olive oil
- 1 small head broccoli (to yield about 2 cups of spears)
- 1 zucchini
- 1 cup freshly grated Parmesan cheese
- Red pepper flakes
- 2 big handfuls arugula
- Produce
- Arugula (2 big handfuls)
- Broccoli (1 small head)
- Scallions (2 bunches)
- Zucchini (1)
- Cooking & Baking
- Olive oil (1)
- Recipe pizza dough (1/2)
- Red pepper flakes (1)
- Salt (1)
- Drinks
- Lemon juice (1 teaspoon)
- Dairy
- Parmesan cheese (1 cup)
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Recipe Stats
Published April 18, 2012 (10 months ago).
115 people saved this recipe.
