Seasoned Tofu
- One 18-ounce package firm tofu
- 2 green onions, chopped
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon Asian sesame oil
- 1 tablespoon toasted sesame seeds
- 1 teaspoon Korean chile powder
- 1 tablespoon vegetable oil
- This recipe is vegan
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Garlic (2 cloves)
- Green onions (2)
- Condiments
Soy sauce (2 tablespoons)
- Cooking & Baking
- Korean chile powder (1 teaspoon)
- Sesame oil, Asian (1 tablespoon)
- Sesame seeds, toasted (1 tablespoon)
- Vegetable oil (1 tablespoon)
- Refrigerated
- Tofu, firm (1 18-ounce package)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published February 24, 2011 (1 year ago).
46 people saved this recipe.
