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Septieme Hard Rolls
http://www.marthastewart.com/336007/septieme-hard-rolls
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Ingredients
categorized
original
1 tablespoon active dry yeast
1 tablespoon sugar
3 cups warm (110 degrees) water
8 cups bread flour, plus more for work surface
3 tablespoons whole wheat flour
3 tablespoons coarse salt
Ingredients
categorized
original
Cooking & Baking
Active dry yeast
(
1
tablespoon
)
Bread flour
(
8
cups
)
Salt, coarse
(
3
tablespoons
)
Sugar
(
1
tablespoon
)
Whole wheat flour
(
3
tablespoons
)
Other
3 cups warm (110 degrees) water
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,561 recipes
Social Stats
50.4
Rating
1-100
9
Tweets
56
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Likes
34
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Views
127
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Recipe Stats
Published March 1, 2011 (1 year ago).
3 people saved this recipe.
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