Seriously Delicious Ribs
- 1/2 cup brown sugar
- 2 teaspoons sweet paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon kosher salt
- 1 teaspoon instant espresso powder
- 1/4 teaspoon all spice
- 1 teaspoon chiptole powder (optional)
- 2 slabs pork baby back ribs (3 to 3 1/2 lbs total)
- 1 cup sparkling white wine (like prosecco)
- 2 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon honey
- Produce
- Garlic powder (1 teaspoon)
- Meat
- Pork baby back ribs (2 slabs)
- Condiments
- Apple cider vinegar (2 tablespoons)
- Worcestershire sauce (2 tablespoons)
- Cooking & Baking
- All spice (1/4 teaspoon)
- Black pepper, freshly ground (1/2 teaspoon)
- Brown sugar (1/2 cup)
- Honey (1 tablespoon)
- Kosher salt (1 tablespoon)
- Paprika, sweet (2 teaspoons)
- Drinks
- Espresso, instant powder (1 teaspoon)
- Beer, Wine & Liquor
- Sparkling white wine (1 cup)
- Other
- 1 teaspoon chiptole powder (optional)
Preparation
Read recipe preparation on food52.com
Social Stats
57.2Rating
1-100
1-100
26Tweets
71Facebook
Likes
Likes
45StumbleUpon
Views
Views
115PinterestPins
Recipe Stats
Published August 11, 2009 (3 years ago).
5 people saved this recipe.
