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Sesame Rice Balls with Red Pepper Dipping Sauce
http://www.epicurious.com/recipes/food/views/Sesame-Rice-Balls-wit...
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Ingredients
categorized
original
1 red bell pepper, coarsely chopped
3/4 cup seasoned rice vinegar
2 tablespoons sugar
1/2 teaspoon dried hot red pepper flakes
2 cups Japanese short-grain rice
2 cups water
1/4 cup seasoned rice vinegar
1/3 cup minced pickled ginger
1 tablespoon wasabi paste, or 1 1/2 tablespoons wasabi powder stirred to a paste with 2 teaspoons water
20 frozen edamame (soybeans in the pod), thawed
1/4 cup toasted black sesame seeds
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Edamame, frozen
(
20
)
Pickled ginger
(
1/3
cup
)
Red bell pepper
(
1
)
Condiments
Rice vinegar, seasoned
(
1
cup
)
Wasabi paste
(
1
tablespoon
)
Cooking & Baking
Black sesame seeds, toasted
(
1/4
cup
)
Red pepper flakes, dried hot
(
1/2
teaspoon
)
Sugar
(
2
tablespoons
)
Pasta & Grains
Japanese short-grain rice
(
2
cups
)
Drinks
Water
(
2
cups
)
Preparation
Read recipe preparation on
epicurious.com
Epicurious
www.epicurious.com
All 4,626 recipes
Social Stats
15.2
Rating
1-100
0
Tweets
4
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Shares
31
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Views
1
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Recipe Stats
Published December 1, 2000 (12 years ago).
3 people saved this recipe.
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