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Sesame Tofu and Shrimp Soba Noodles
http://thehealthyfoodie.com/2011/06/07/tofu-and-shrimp-soba-noodle...
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Ingredients
categorized
original
80g soba noodles
75g extra firm tofu, cut into ½” cubes
6 tail on cooked shrimp (size 31-40)
5 mushrooms, sliced
1 cup broccoli florets
¼ red bell pepper, sliced
1 carrot, peeled and sliced
2 bird’s eye chili peppers
2 green onions, chopped (save some to garnish if you want)
10g ginger, finely chopped
1 tsp tamari sauce
A drizzle of sesame oil
Sesame seeds, to garnish
Ingredients
categorized
original
Produce
Broccoli florets
(
1
cup
)
Carrot
(
1
)
Ginger
(
10
g
)
Green onions
(
2
)
Mushrooms
(
5
)
Red bell pepper
(
1/4
)
Seafood
Tail on cooked shrimp
(
6
)
Meat
Bird’s eye chili peppers
(
2
)
Condiments
Tamari sauce
(
1
tsp
)
Cooking & Baking
Sesame oil
(
1
drizzle
)
Sesame seeds
(
1
)
Pasta & Grains
Soba noodles
(
80
g
)
Refrigerated
75g extra firm tofu, extra firm
(
1/2
cut into cubes
)
Preparation
Read recipe preparation on
thehealthyfoodie.com
The Healthy Foodie
thehealthyfoodie.com
All 357 recipes
Social Stats
35.1
Rating
1-100
5
Tweets
6
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Views
67
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Recipe Stats
Published June 7, 2011 (1 year ago).
4 people saved this recipe.
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