Sesame-ginger and Quinoa Spring Rolls
- 1 cup quinoa
- 1 1/2 cup water
- 4 handfuls of Asian Greens
- 6 none rice paper wrappers
- 1/4 cup sunflower oil
- 2 tablespoon rice vinegar
- 2 tablespoon soy sauce
- 2 teaspoon minced garlic
- 1 tablespoon minced ginger
- 2 teaspoon sesame oil
- This recipe is vegan
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Garlic (2 teaspoon)
- Ginger (1 tablespoon)
- Greens, Asian (4 handfuls)
- Condiments
- Rice vinegar (2 tablespoon)
Soy sauce (2 tablespoon)
- Cooking & Baking
- Sesame oil (2 teaspoon)
- Sunflower oil (1/4 cup)
- Pasta & Grains
- Quinoa (1 cup)
- Bread & Baked Goods
- None rice paper wrappers (6)
- Drinks
- Water (1 1/2 cup)
Preparation
Read recipe preparation on naturallyella.com
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Recipe Stats
Published May 19, 2011 (1 year ago).
46 people saved this recipe.
