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Shallot Marmalade
http://www.davidlebovitz.com/2006/08/can-you-can-bee-1/
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Ingredients
categorized
original
1 pound (450 g) shallots, peeled and sliced
2 tablespoon unflavored vegetable oil
big pinch of coarse salt
a few turns of freshly-cracked black pepper
1/2 cup (100 g) beer
1/4 cup (50 g) sugar
2 tablespoons honey
3 tablespoons cider or balsamic vinegar
8 prunes (3 oz/90 g), pitted, and cut into tiny pieces
1 heaping tablespoon cocoa nibs
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Prunes (3 oz/90 g), pitted, and cut into tiny pieces
(
8
)
Shallots
(
1
pound
)
Condiments
Cider or balsamic vinegar
(
3
tablespoons
)
Cooking & Baking
Black pepper, freshly-cracked
(
3
turns
)
Cocoa nibs
(
1
heaping tablespoon
)
Honey
(
2
tablespoons
)
Salt, coarse
(
1
big pinch
)
Sugar
(
1/4
cup
)
Vegetable oil, unflavored
(
2
tablespoon
)
Beer, Wine & Liquor
Beer
(
1/2
cup
)
Preparation
Read recipe preparation on
davidlebovitz.com
David Lebovitz
www.davidlebovitz.com
All 275 recipes
Social Stats
49.8
Rating
1-100
8
Tweets
45
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Shares
1
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Views
264
PinterestPins
Recipe Stats
Published August 15, 2006 (6 years ago).
6 people saved this recipe.
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