Shaved Asparagus and Goat Cheese Crostini
- 1/2 pound asparagus
- 2 tablespoons olive oil, divided
- pinch of salt
- 1/2 cup goat cheese
- 2 tablespoons honey
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Asparagus (1/2 pound)
- Cooking & Baking
- Honey (2 tablespoons)
- Olive oil (2 tablespoons)
- Salt (1 pinch)
- Dairy
- Goat cheese (1/2 cup)
Preparation
Read recipe preparation on naturallyella.com
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Recipe Stats
Published April 23, 2012 (10 months ago).
56 people saved this recipe.
