Shrimp Ceviche
- 1 pound medium-small shrimp, peeled and deveined
- 2 Tbsp salt
- 3/4 cup lime juice (juice from 4-6 limes)
- 3/4 cup lemon juice (juice from 2-3 lemons)
- 1 cup finely chopped red onion
- 1 serrano chile, ribs and seeds removed, minced
- 1 cup chopped cilantro
- 1 cucumber, peeled diced into 1/2-inch pieces
- 1 avocado, peeled, seed removed, cut into 1/2-inch chunks
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Avocado (1)
- Cilantro (1 cup)
- Cucumber (1)
- Red onion (1 cup)
- Serrano chile (1)
- Seafood
- Shrimp, medium small (1 pound)
- Cooking & Baking
- Salt (2 Tbsp)
- Drinks
- Lemon juice (3/4 cup)
- Lime juice (3/4 cup)
Preparation
Read recipe preparation on simplyrecipes.com
Social Stats
79.7Rating
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Recipe Stats
Published July 22, 2008 (4 years ago).
51 people saved this recipe.
