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Shrimp Jambalaya
http://www.cookstr.com/recipes/shrimp-jambalaya
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Ingredients
categorized
original
¼ pound unsalted butter
1 medium yellow onion, minced
4 medium cloves, garlic, minced
1 cup very thinly sliced celery
3 green or red bell peppers-seeded, deveined, and cut into long julienne
4 to 5 semi-hot yellow finger peppers-seeded, deveined, and cut into long julienne
3 medium tomatoes-peeled, seeded, and thinly sliced
2 pounds medium shrimp, peeled and with tail intact
1 cup fish stock, or shrimp stock
Salt and cayenne pepper
Ingredients
categorized
original
Produce
Celery
(
1
cup
)
Green or red bell peppers
(
3
)
Tomatoes, medium
(
3
)
Yellow onion, medium
(
1
)
Seafood
Fish stock
(
1
cup
)
Cooking & Baking
Cloves, medium
(
4
)
Finger peppers, semi-hot yellow
(
4
)
Salt and cayenne pepper
(
1
)
Dairy
Butter, unsalted
(
1/4
pound
)
Other
2 pounds medium shrimp, peeled and with tail intact
Preparation
Read recipe preparation on
cookstr.com
Cookstr
www.cookstr.com
All 809 recipes
Social Stats
32.1
Rating
1-100
4
Tweets
11
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0
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Views
8
PinterestPins
Recipe Stats
Published January 23, 2012 (1 year ago).
24 people saved this recipe.
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