Shrimp, Mushroom & Soba Noodle Soup
- 3 tsp canola oil, divided
- 1 tbsp minced fresh ginger
- 3 garlic cloves, minced
- 6 cups chicken broth
- 1 bundle (3.5 oz.) soba noodles
- 2 tsp soy sauce
- 8 oz. large shrimp, peeled
- 8 oz. crimini mushrooms, thinly sliced
- 1 1/2 cups broccoli florets
- Produce
- Broccoli florets (1 1/2 cups)
- Crimini mushrooms (8 oz.)
- Ginger, fresh (1 tbsp)
- Seafood
- Shrimp, large (8 oz.)
- Canned Goods
- Chicken broth (6 cups)
- Condiments
- Soy sauce (2 tsp)
- Cooking & Baking
- Canola oil (3 tsp)
- Garlic cloves (3)
- Pasta & Grains
- Soba noodles (1 bundle)
Preparation
Read recipe preparation on cookincanuck.com
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Recipe Stats
Published October 19, 2011 (1 year ago).
17 people saved this recipe.
