Shrimp Scampi Bake
- 1 cup butter
- 2 tablespoons prepared Dijon-style mustard
- 1 tablespoon fresh lemon juice
- 1 tablespoon chopped garlic
- 1 tablespoon chopped fresh parsley
- 2 pounds medium raw shrimp, shelled, deveined, with tails attached
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Garlic (1 tablespoon)
- Parsley, fresh (1 tablespoon)
- Seafood
- Shrimp, medium raw (2 pounds)
- Condiments
- Dijon-style mustard, prepared (2 tablespoons)
- Drinks
- Lemon juice, fresh (1 tablespoon)
- Dairy
- Butter (1 cup)
Preparation
Read recipe preparation on allrecipes.com
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Recipe Stats
Published October 9, 2003 (9 years ago).
39 people saved this recipe.
