Shrimp Scampi over Whole Grain Linguini
- ¼ cup olive oil
- ¼ cup butter
- 6 cloves garlic, grated
- salt and pepper to taste
- 1 teaspoon red pepper flakes
- 2 lbs peeled and de-veined shrimp
- ½ cup vermouth or dry white wine
- ¼ cup roughly chopped Italian parsley
- 1 tablespoon fresh thyme
- the juice of 1 lemon
- 1 package Barilla® Whole Grain Linguini
- Produce
- Garlic (6 cloves)
- Italian parsley (1/4 cup)
- Lemon, juice of (1)
- Thyme, fresh (1 tablespoon)
- Seafood
- Shrimp (2 lbs)
- Cooking & Baking
- Olive oil (1/4 cup)
- Red pepper flakes (1 teaspoon)
- Salt and pepper (1)
- Pasta & Grains
- Barilla linguini, Whole Grain (1 package)
- Dairy
- Butter (1/4 cup)
- Beer, Wine & Liquor
- Vermouth or dry white wine (1/2 cup)
Preparation
Read recipe preparation on eclecticrecipes.com
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Recipe Stats
Published February 27, 2012 (11 months ago).
97 people saved this recipe.
