Shrimp with Green Sauce
- 3 to 4 cloves garlic
- 1 3-ounce bunch parsley
- 3 scallions
- 1/2 jalapeno
- 1/3 cup olive oil
- Sea salt
- 1/4 cup white wine
- 1 tablespoon water
- 1 pound large peeled and deveined shrimp
- This recipe is gluten-free
- Produce
- Garlic (3 cloves)
- Jalapeno (1/2)
- Parsley (1 3-ounce bunch)
- Scallions (3)
- Seafood
- Shrimp, large (1 pound)
- Cooking & Baking
- Olive oil (1/3 cup)
- Sea salt (1)
- Drinks
- Water (1 tablespoon)
- Beer, Wine & Liquor
- White wine (1/4 cup)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published February 26, 2012 (11 months ago).
79 people saved this recipe.
